Elixir has completed a logo and packaging for From the Fields’, based in Mill Valley. Founder Betsy Fields came to Elixir in 2009 with her first bag of homemade granola … and, one short year later, From the Fields’ (which Elixir also named) is producing more than a ton of artisanal granola every month — still in small batches — for selected stores around the San Francisco Bay Area.
Fields’ flavors (Original, Orange Ginger, Cardamom Rose, Cherry Almond, Honey Lavender, Pineapple Coconut, Currant and Nut-Free) have grown out of recipes she’s collected over the years from family and friends. All ingredients are organic, sourced directly from local family farms. You can pick up a bag at Rainbow Grocery or Marina Market in San Francisco and at Whole Foods in Novato (among other locations).