Elixir’s client Golden Star Tea Company received two awards at the 2008 World Tea Championship: best iced tea packaging and best white flavored iced tea. Their White Jasmine Sparkling Tea was one of 268 products competing in the show, held May 30-June 1, 2008, in Las Vegas. Golden Star was also recently featured on KQED’s blog bay area bites, featuring ‘culinary rants and raves from Bay Area foodies and professionals’.

The tea is currently available in keg format at EOS, a restaurant and wine salon in Cole Valley. Look for the Elixir-designed bottle in stores this September.